SEA TIGER
Besides Black Tiger shrimp, Sea Tiger Shrimps/ prawn (Penaeus monodon) also are regarded as a high-end, niche product in today’s seafood market. Sea Tiger shrimp/
Show MoreBesides Black Tiger shrimp, Sea Tiger Shrimps/ prawn (Penaeus monodon) also are regarded as a high-end, niche product in today’s seafood market. Sea Tiger shrimp/ prawn (Penaeus monodon) have meaty, crunchy and Sweet flavor.
Sea Tiger Shrimps/ prawn (Penaeus monodon) is preliminarily processed and uses IQF / Semi IQF, block or Semi block freezing technology that meets EU standards while caught, ensuring the freshness of shrimp while forzen . The special, Sea Tiger shrimp/ prawn (Penaeus monodon) are mainly packed HOSO, because Sea Tiger shrimp/ prawn (Penaeus monodon) are high value and top quality in Vietnam . At the same time retains its wild texture , flavor !
Sea tiger shrimp/ prawn (Penaeus monodon) caught in the wild can be distinguished from native Black tiger shrimp by their overall rusty brown color and the distinctive black and white banding across their back and on their tail. There is also a rarely seen color variant of the species with a conspicuous, wide, reddish-orange stripe along its back. So he Chefs have prepared and used Sea Tiger shrimp/ prawn (Penaeus monodon) as a work of art on the dining table .
Because Sea Tiger shrimp/ prawn (Penaeus monodon) is wild caught , Sea Tiger shrimp/ prawn (Penaeus monodon) have sweet, pristine and crunchy to bite ! With high nutritional value, shrimp is one of the most popular seafood items all over the world .
Sea Tiger shrimp/ prawn (Penaeus monodon) is source of many essential nutrients for the body such as Protein, fat, Potassium, Vitamin A, D, B12 and micronutrients such as zinc, magnesium.
Sea Tiger shrimp/ prawn (Penaeus monodon) is easy to process into delicious dishes different dishes such as steaming, roasting garlic butter, hot pot, Grill, and so on.
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