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    • Shrimp-Prawn-Lobster
      • Black Tiger Shrimp

      • Sea Tiger

      • Vannamei

      • Sea white Shrimp - wild...

      • Sea Pink shrimp –...

      • Cat Tiger

      • Cherry Shrimps, Sakura...

      • River shrimp

      • Scampi

      • Spiny Lobster

      • Mantis

      • Slipper Lobster-Bug

      • Value added products

    • Fish
      • Anago, Silvery conger...

      • Anchovy group

      • Barracuda

      • Barramundi , Asian Seabass...

      • Basa Swai Pangasius

      • Bigeye Scad - Meaji...

      • Black Pomfret

      • Black Tilapia / Telapia...

      • Butter Fish

      • Carp Group

      • Clown featherback

      • Cobia

      • Common Climbing Perch...

      • Croaker group

      • Emperor

      • Flathead fish / Bartail...

      • Fourfinger Threadfin

      • Gangetic Mystus / Kabashi...

      • Goat fish / Paradise...

      • Gourami, Gourami fish,...

      • Grey bamboo shark

      • Grey eel catfish

      • Grey Mullet Fish –...

      • Grey shark

      • Grouper

      • Hairtail - Ribbon Fish...

      • Hardtail Scad

      • Hilsa shad - Hilsa –...

      • Indian Mackerel

      • Keo Fish / Chiring

      • King Mackerel &...

      • King Snapper – Himedai...

      • Layang scad

      • Leather jacket , Kawahagi...

      • Mahi Mahi

      • Marble Goby

      • Marlin fish

      • Milk Fish

      • Moonfish

      • Oil fish

      • Parrot fish

      • Pike Conger - Conger...

      • Rabbitfish - Spinefoot...

      • Red big eyes

      • Red Goby - Sea Goby

      • Red mullet

      • Red Pomfret / Red Pacu...

      • Red Snapper - Tropical...

      • Red tailed Tinfoil barb,...

      • Red Tilapia

      • Redtail Fusilier –...

      • Redtail scad

      • Round Scad

      • Sand Goby / Baila

      • Sardine – Mamakari

      • Sheatfish / Ompok pabda...

      • Short body mackerel

      • Silver barb / Java barb...

      • Snakehead fish - Mud...

      • Spiny Eel / Lesser Spiny...

      • Spotted Scat, Spadefish...

      • Stingray fish

      • Swamp eel

      • Sweetlip

      • Swordfish

      • Threadfin Bream - Itoyoridai...

      • Tongue Sole Fish –...

      • Tuna whole round &...

      • Wahoo

      • White pomfret

      • White Snapper

      • Yellow Catfish / Yellow...

      • Yellow stripe Snapper...

      • Yellow stripe trevally...

      • Yellowfin Tuna

      • Yellowtail Scad

    • Cephalopods
      • Baby Cuttlefish

      • Broad Squid, Soft Squid,...

      • Octopus - Tako

      • Octopus

      • Squid, Yari Ika

      • Poulp, Madza, Poulp...

      • Seafood mix

    • Clam - Snail
      • White Clam

      • Yellow Clam

      • Scallop, Kaibashira

      • Bamboo Clam

      • Apple snails

      • Blood Clam, Blood Ark...

      • Big Clam, Asiatic hard...

    • Crabs
      • Rice Crab

      • Baby crab, Culi

      • Whole & Haft-cut...

      • Crab Meat

      • Soft Shell Crab

      • Crab Shell

    • Agri Products
      • Bitter Melon

      • Sticky Rice

      • Seasame

      • Rambutan

      • Pineapple

      • Mango

      • Gombo

      • Sweet Potato

      • Star Apple Fruit

      • Red Bean

      • Peanut

      • Mangosteen

      • Pumpkin

      • Sweet Tamarind

      • Yam

      • Taro

      • Onion

      • Juice

      • Jack Fruit

      • Corn

      • Cassava Manioc

      • Chilli

      • Lemon grass

      • Garlic

      • Coconut

      • Sea coconut meat

      • Natural Coconut Charcoal...

      • Banana

    • Frog Leg
      • Frog leg

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Home Product Clam - Snail White Clam
  • Shrimp-Prawn-Lobster
    • Black Tiger Shrimp

    • Sea Tiger

    • Vannamei

    • Sea white Shrimp - wild caught

    • Sea Pink shrimp – Wild Caught

    • Cat Tiger

    • Cherry Shrimps, Sakura ebi

    • River shrimp

    • Scampi

    • Spiny Lobster

    • Mantis

    • Slipper Lobster-Bug

    • Value added products

  • Fish
    • Anago, Silvery conger

    • Anchovy group

    • Barracuda

    • Barramundi , Asian Seabass , Giant Perch , Koral

    • Basa Swai Pangasius

    • Bigeye Scad - Meaji H

    • Black Pomfret

    • Black Tilapia / Telapia

    • Butter Fish

    • Carp Group

    • Clown featherback

    • Cobia

    • Common Climbing Perch – KOI

    • Croaker group

    • Emperor

    • Flathead fish / Bartail Flathead fish / Megochi

    • Fourfinger Threadfin

    • Gangetic Mystus / Kabashi Tengra

    • Goat fish / Paradise threadfin / Taposhi

    • Gourami, Gourami fish, Snakeskin gourami

    • Grey bamboo shark

    • Grey eel catfish

    • Grey Mullet Fish – Bata

    • Grey shark

    • Grouper

    • Hairtail - Ribbon Fish – Tachiuo

    • Hardtail Scad

    • Hilsa shad - Hilsa – Ilish

    • Indian Mackerel

    • Keo Fish / Chiring

    • King Mackerel & Wahoo – Sawara

    • King Snapper – Himedai

    • Layang scad

    • Leather jacket , Kawahagi

    • Mahi Mahi

    • Marble Goby

    • Marlin fish

    • Milk Fish

    • Moonfish

    • Oil fish

    • Parrot fish

    • Pike Conger - Conger Eel - Hamo Anago

    • Rabbitfish - Spinefoot – Ishigakidai

    • Red big eyes

    • Red Goby - Sea Goby

    • Red mullet

    • Red Pomfret / Red Pacu / Red bellied Pacu

    • Red Snapper - Tropical Snapper - Yoko-Fuedai

    • Red tailed Tinfoil barb, Rani Puti

    • Red Tilapia

    • Redtail Fusilier – Takasago

    • Redtail scad

    • Round Scad

    • Sand Goby / Baila

    • Sardine – Mamakari

    • Sheatfish / Ompok pabda / Modhu pabda

    • Short body mackerel

    • Silver barb / Java barb / Rajiputi / Puti

    • Snakehead fish - Mud fish – Showl

    • Spiny Eel / Lesser Spiny Eel / Star Baim / Tara Baim

    • Spotted Scat, Spadefish

    • Stingray fish

    • Swamp eel

    • Sweetlip

    • Swordfish

    • Threadfin Bream - Itoyoridai

    • Tongue Sole Fish – Hirame

    • Tuna whole round & Slice - cheap species

    • Wahoo

    • White pomfret

    • White Snapper

    • Yellow Catfish / Yellow Magur

    • Yellow stripe Snapper / Yellow-tail Fusilier

    • Yellow stripe trevally - Hosohira-Aji

    • Yellowfin Tuna

    • Yellowtail Scad

  • Cephalopods
    • Baby Cuttlefish

    • Broad Squid, Soft Squid, Bigfin Reef squid, Aori Ika

    • Octopus - Tako

    • Octopus

    • Squid, Yari Ika

    • Poulp, Madza, Poulp squid

    • Seafood mix

  • Clam - Snail
    • White Clam

    • Yellow Clam

    • Scallop, Kaibashira

    • Bamboo Clam

    • Apple snails

    • Blood Clam, Blood Ark

    • Big Clam, Asiatic hard clam

  • Crabs
    • Rice Crab

    • Baby crab, Culi

    • Whole & Haft-cut Swimming Crab

    • Crab Meat

    • Soft Shell Crab

    • Crab Shell

  • Agri Products
    • Bitter Melon

    • Sticky Rice

    • Seasame

    • Rambutan

    • Pineapple

    • Mango

    • Gombo

    • Sweet Potato

    • Star Apple Fruit

    • Red Bean

    • Peanut

    • Mangosteen

    • Pumpkin

    • Sweet Tamarind

    • Yam

    • Taro

    • Onion

    • Juice

    • Jack Fruit

    • Corn

    • Cassava Manioc

    • Chilli

    • Lemon grass

    • Garlic

    • Coconut

    • Sea coconut meat

    • Natural Coconut Charcoal for Hookah Shisha

    • Banana

  • Frog Leg
    • Frog leg

White Clam ( Meretrix lyrata )

Frozen White Clam distributors
Frozen White Clam distributors
Frozen White Clam distributors
Frozen White Clam distributors
Frozen White Clam distributors
Frozen White Clam distributors
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PRODUCT INFORMATION

White clam (Meretrix lyrata), also known simply as the hard clam, are an edible saltwater clam, a marine bivalve mollusc.

White clam grow naturally and develop well on the sand at the southern and northern beach of Vietnam, belongs eastern sea, Pacific Ocean.

White clam are an important export in the eastern and southern part of Vietnam.

Our white clam have original and multiply well at the beach belongs to Mekong Delta area. The fishermen catch baby white clam to provide some other locals in country for nourishment. Therefore, our white clam were certificated MSC.

Besides meat and whole, we also have cooked white clam with ginger/citronella/spicy to meet the desire for ready-to-cook and ready-to-eat for home dining.

When cooked, White clam have a soft and juicy texture and flavour inconfundible. We should cook white clam very briefly to avoid an excessively chewy texture. These white clams are eaten boiled, steamed or roasted.

One of the best favourite kinds of pasta dishes is a linguine coated in white clam sauce. Whether you use White Clam sauce to toss your noodles in, that wonderful white clam taste will flavour your pasta, making it an addictive meal for you to dive into.

White Clam pie is known as a kind of pizza and is typically prepared using pizza dough, white clams as a topping, olive oil, grated cheese, garlic and oregano.

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HIGHLIGHT PRODUCTS

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Black Tiger Shrimp
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Frozen King Snapper – Himedai suppliers
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Copyright © 2018 Viet Asia Foods.

Viet Asia Foods (VAFCO)

34, Street 34, An Phu Ward, District 2, Ho Chi Minh City

Tel: (84) 28. 6281 1063 - Fax: (84) 28. 6281 1063

Email: mack@vietasiafoods.com & jack@vietasiafoods.com

Copyright © 2018 Viet Asia Foods.

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